First Friday Supper Club
Historically, a supper club is described as a social dining experience. Part restaurant, part gathering place.
Originating in the 1930s and ’40s, especially in the Midwest, supper clubs offered multi-course meals, cocktails, and conversation in an intimate, often members-only setting.
They were place s to linger over dinner, connect with others, and enjoy a sense of occasion… more of an evening event than just a meal.
March First Friday Supper Club
The first Friday of every month our head chef, Marco, will be preparing a coursed out meal just as tradition has inspired.
This is a reservation only event and is $65 per person. In an effort to allow more guests to enjoy the evening reservations are for 2 hours. There is a $10 deposit per person to secure the reservation.
Order Now!
Whether you are looking for a relaxing table for brunch or professional catering for your next big event, we are ready to serve you. Visit us in Loveland or contact us today to discuss your catering needs.